Refrigerated vending machine for artisan cheese: Les Fromages de Sylvie
Les Fromages de Sylvie, in Coulonges-sur-l’Autize (Deux-Sèvres, France), has made its products easier to buy with a “Le Petit Traiteur” refrigerated vending machine. Its fresh, artisan goat’s cheeses can now be bought regardless of opening hours.
Refrigerated storage for delicate products
The vending machine is designed for products that need a controlled temperature. The cheeses are kept in the right conditions and are available around the clock.
A selection of artisan goat’s cheeses
The automated point of sale offers the cheeses Sylvie makes, from the freshest to the most mature. It combines artisan expertise with a modern, flexible way of selling.
A convenient service for locals and visitors
Local residents and passing visitors alike can buy whenever it suits them, so local produce is available at any time.
Want to sell your fresh, artisan products 24 hours a day?
We configure refrigerated vending machines for cheese, dairy and farm produce to suit your range, capacity, location and brand.
